Sausage - Smoked/Cooked Sausage - Link Hanging

Link Hanging

Vemag AH212

Automatically hangs sausages onto conveyed hooks
Once hung, the uniformly spaced sausages can be easily removed from the hooks using a smoke stick
Reduces hand-labor, increases productivity and output
Allows all types of sausage division: individual, pairs, triple, quadruple, etc.
Ergonomic design with two different working heights
Flexible hook spacing

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Vemag AH219 / AH239

Automatically hangs sausages in artificial casings
Once hung, the uniformly spaced sausages can be easily removed from the conveyed hooks using a smoke stick
Reduces hand-labor, increases productivity and output
Allows all types of sausage division: individual, pairs, triple, quadruple, etc.
Flexible hook spacing
Left-to-right and right-to-left solutions
Pairs perfectly with Vemag LPG218 / LPG238 Linkers

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