Poultry - Whole Chickens, Turkeys, Poultry Parts, & More - Slicing

Slicing

Marelec PORTIO Portion Cutters

Scan, portion, and slice with laser precision
Utilizes up to three laser cameras to scan product and calculate exactly where to cut
Slices all types of fresh boneless and bone-in meat, poultry, and seafood
Precise fixed-weight or fixed-thickness portioning delivers the highest yields with minimal giveaway
Reduces manual labor while increasing production and profitability
Range of machines to fit all applications and production requirements

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Ross Slicers

Wide range of slicers and portioning machines to produce precise, repeatable results with minimal waste
Produce strips, slices, cubes, fillets, and horizontal portions from raw, cooked, tempered, or frozen products
Solutions for bone-in and boneless products

Holac Slicers

Full range of powerful portion cutting machines
Servo-controlled product feed and smart control system
Portion with uniform or varying slice thickness
Solutions for all production requirements

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